Delicious DIRT. DANNY MACAROONS RELEASES COOKBOOK. The Macaroon Master, Winner of Smorgasburg’s People’s Choice Award, To Launch The Macaroon Bible; Signing Books At Whisk NYC 9/24 6-8pm, Smith + Chang 9/25 6-8pm, Chicago Parties To Be Announced Soon
DIRT Inside: Danny Macaroons, The Macaroon Bible, Whisk, Smith + Chang, Bergdorf Goodman, The Whitney Museum, La Colombe, Lincoln Park Zoo, Danny Meyer, Martha Stewart, Art Smith, and Padma Lakshmi
Danny Macaroons brings his delicious delectables sweets to the masses with the debut of his first cookbook, The Macaroon Bible. With over 40 recipes and stories, The Macaroon Bible will excite dessert fans, gluten free freaks, and coconut connoisseurs, alike.
Danny will be in New York City on 9/24 to celebrate the launch at Whisk Manhattan 6-8pm. He will also be at Smith & Chang General Goods on 9/25 in Jersey City from 6-8pm. Chicago launch party to be announced soon.
Feel free to come by, meet him, eat tasty gluten free cookies, hear about the book, the evolution of his business (from media to macaroons) and a have a whole lot of fun
DANNY MACAROONS RELEASES COOKBOOK
The Macaroon Master, Winner of Smorgasburg’s People’s Choice Award, To Launch The Macaroon Bible; Signing Books At Whisk NYC 9/24 6-8pm
Danny Cohen, founder of the widely successful artisanal macaroonery, Danny Macaroons, will be signing books, telling his story, and celebrating the release of his cookbook, The Macaroon Bible at Whisk Manhattan on 9/24 from 6-8pm. It will be a totally casual meet, eat and drink with Danny, tons of macaroons, cookbooks and delightful food & food artisans.
Three years ago, Danny founded Danny Macaroons when his local coffee shop insisted on buying a batch of his coconut cookies. Danny Macaroons has since stolen the hearts of people across the country with deliciously light and fluffy cookies in flavors such as hibiscus, s’mores, double chocolate salted caramel, and more. Danny has won awards in NYC, including Smorgasburg’s People’s Choice Award, and attracted the praise of big names such as Danny Meyer, Martha Stewart, Art Smith, and Padma Lakshmi. His cookies are sold all over NYC and Chicago, from Bergdorf Goodman to the Whitney, La Colombe, Lincoln Park Zoo, and more. They are a true testament to how addictively delicious coconut macaroons from Danny Macaroons are.
With mouth-watering pictures, enchanting stories, and over forty gluten-free coconut cookie recipes, The Macaroon Bible is ideal for baking fanatics and food lovers alike. Sweet spot: with only five base ingredients, even the worst bakers can make these luscious coconut treats.
Danny, his book, and the evolution of his business encompass an awesome and rather rare story. Wonderfully, this tale is filled with scrumptious food recipes, a unique business launch (from media to macaroons) and delightful gluten free cookies…chocolate stout, spiced pumpkin, bourbon, salted caramel, jam filled and more, that people can’t get enough of. Danny has been featured in Food & Wine, Chicago Tribune, Grub Street, DNA Info, DailyCandy, Eater, Crains and more.
Stay tuned for Chicago launch party date and information.